Boondi Ka Raita

Preparation
Time- 10 Minutes
Cooking
time- 0 Min
Servings:
4
Category:
Curd/ Raita
Ingredients
¼
Cup Boondi
2
Cup Fresh Curd/ Yogurt
2
Tbsp. Milk
Salt
to Taste
1Tbsp.
Roasted Cumin Powder
1Tsp.
Red Chillies Powder
Chaat
masala to taste
Chopped
Green Coriander, for garnishing
Instructions
Add
curd, milk in bowl and blend it for smooth curd.
Add
boondi and all spices (salt, cumin powder, chillies powder, chaat masala).
Serve
chilled raita with main course as accomplishment.
Tags:
How to prepare boondi ka raita, raita recipes, side dish recipe, curd or yogurt
recipes, boondi recipes.

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