Jhal Muri Recipe | Kolkata Puffed Rice Snack or Bhel

 

 

 

Jhal Muri is a delicious street food which you can be found Jhal Muri in every street of Kolkata. Jhal means spicy and Muri means puffed rice or murmure, combination of spices and murmure is Jhal Muri.

 

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Jhal Muri is a popular street food of Kolkata made by using puffed rice or you can say murmure. Bombay Bhelpuri and Kolkata’ Jhal Muri is just like same but difference is only of mustard oil. You can taste unique flavor of mustard oil in jhal muri which makes it tastier.

 

To make this recipe, just combine boiled potatoes, cucumber, tomatoes, onion, green chilies, green coriander with Puffed rice and spices. Last, addition of lemon juice and raw mustard oil in bowl makes it complete crunchy snack. To enjoy this crunchiness, you have to serve or eat it immediately.

 

 

Here is mine previous list of Street food April 2018

A Aloo Tokri Chaat

B Besan Bread Toast

C Corn Tehri

D Dabeli

E Easy Shakarkandi Chaat

F Fried Matar Chaat

G Golgappe Cheese Chaat

H Hare Chane ki Chaay

I Italian Papri Pizza

J Jhal Muri

 

 

Check out our other recipes starts with J:

Jodhpuri Aloo Kachori

Jaljeera

Jamun Juice/ Kala Khatta

Jamun Icecream

 

What we needed to make jhal muri at home:

4 Cups Puffed Rice

2 Tbsps. Sev

2 Tbsp. Roasted Peanuts

1/4 Cup Onion, Chopped

1/4 Cup Cucumber, Chopped

1/4 Cup Tomato, Chopped

1/4 Cup Boiled Potatoes, Chopped

1 Tsp. Green Chilies, Chopped

2 Tbsps. Green Coriander, Chopped

1/2 Tsp. Roasted Cumin Powder

1 Tsp. Chaat Masala

Black Salt to Taste

2 Tbsps. Lemon Juice

2 Tbsps. Mustard Oil

 

How to prepare jhal muri at home, here is direction:

Combine all Ingredients in a large bowl and Mix well. Serve immediately with tea or coffee.

 

 

 

 

 

4.91 from 11 votes
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Jhal Muri | Kolkatta Murmure Bhel

Jhal Muri is a delicious street food which you can be found Jhal Muri in every street of kolkata. Jhal means spicy and Muri means puffed rice or murmure, combination of spices and murmure is Jhal Muri. 

Course Street Food
Cuisine India
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 People
Author Preeti Garg

Ingredients

  • 4 Cups Puffed Rice
  • 2 Tbsps Sev
  • 2 Tbsps Roasted Peanuts
  • 1/4 Cup Onion Chopped
  • 1/4 Cup Tomato Chopped
  • 1/4 Cup Boiled Potatoes Chopped
  • 1/4 Cup Cucumber Chopped
  • 1 Tsp. Green Chilies Chopped
  • 2 Tbsps. Green Coriander Chopped
  • 1/2 Tsp. Roasted Cumin Powder
  • Chaat Masala to Taste
  • 2 Tbsps. Mustard Oil
  • 2 Tbsps. Lemon Juice
  • Black Salt to Taste

Instructions

  1. Combine all Ingredients in a large bowl and Mix well. Serve immediately with tea or coffee.

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17 thoughts on “Jhal Muri Recipe | Kolkata Puffed Rice Snack or Bhel

  1. Even though this is a street food of Kolkatta, I have enjoyed it day after day in S. Ex, Delhi. The muri guy would be very close to the college , right in the market and it being such a delicious chat, we practically had it everyday. The mustard oil gives it such a unique flavor..love the way you have made it.

  2. I have a weakness for this jhal muri, seriously. Am a crazy fan of chaat foods, and i can have them even daily without any fuss, whenever i come here i couldnt stop myself drooling here. Jhal muri rocks.

  3. I love this simple and addictive Jhal muri. Perfect afternoon snack. Love the addition of mustard oil at the very much – I’m sure it adds lots of flavor to the dish. Will try next time I make this.

  4. The colours are so bright and lovely Preeti, such a wonderful chaat!..we also get a variation of this in our place..this is such a universal dish I suppose!

  5. Whenever I came across the word mustard oil, I would not want to try the dish. However, after acquiring a taste for the oil I now try everything with mustard oil in it. Jhal Muri is one of them. Love the way you’ve made it look so appetizing and colorful.

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