Zaffron Tea | Kesar Chai Recipe | Saffron Tea

 

 

Kesar Chai recipe is a comforting and easy to prepare tea recipe which is good option for morning or evening time with snacks. Addition of saffron or kesar in boiling water gives the flavor and color to tea. You can even taste the tea without milk also.

Kesar chai is light tea recipe which you can serve along with snack or fritters. If you want to prepare tea or coffee recipe check here: Cold coffee with icecream, Grape and lime iced tea, Orange iced tea.

 

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Saffron is well known ingredient for treating depression, asthma and even good for skin. Its really costly product which is used to prepare every course of meal…gravies, beverages, sweets and dessert. Here is other saffron based recipe: Collection of Sweets, Zarda, Sweet Rice, Kashmiri Pulao, Royal Mawa Paratha.

 

What we needed to prepare kesari chai
1 Cup Milk
2 Cups Water
Few Strands of Saffron
Sugar to Taste, optional
2 Green Cardamom
2 Tsp. Tea Leaves

How to prepare kulhard wali kesar chai at home:
Boil the water in saucepan, add cardamom and saffron to get flavors. Add tea and milk, mix well and after first boil, add sugar and boil few mintues on low flame. Strain and serve hot tea with biscuits.

 

 

5 from 9 votes
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Zaffron Tea | Kesar Chai

Kesar Chai recipe is a comforting and easy to prepare tea recipe which is good option for morning or evening time with snacks. Addition of saffron or kesar in boiling water gives the flavor and color to tea. You can even taste the tea without milk also.

Course Beverages
Cuisine Indian
Cook Time 10 minutes
Total Time 10 minutes
Servings 4 Cups
Author Preeti Garg

Ingredients

  • 1 Cup Milk
  • 2 Cup Water
  • Few Strands of Saffron
  • Sugar to Taste
  • 2 Tsps. Tea Leaves
  • 1 Cardamom, Green

Instructions

  1. Boil the water in saucepan, add cardamom and saffron to get flavors. Add tea and milk, mix well and after first boil, add sugar and boil few mintues on low flame. Strain and serve hot tea with biscuits. 

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15 thoughts on “Zaffron Tea | Kesar Chai Recipe | Saffron Tea

  1. Zaffron tea looks ultimate, woww wish i get a cup of this super rich tea rite now. Tempting drink. You simply rocked Preeti, enjoyed all ur chaat foods thoroughly throughout this Mega Bm.

  2. Sounds very flavorful. My husband has some lovely memories attached to this kesar chai and I am so going to make it soon. thanks for the share. Awesome recipes in this series.

  3. Even though I am no tea lover, I am getting the aroma of saffron ..it must have been so heavenly.And what a wonderful way to end the marathon.
    Preeti I have loved all your recipes..some of them have made me nostalgic..wonderful shares and keep rocking !!

  4. I have never added saffron to tea. it I guess it is a nice and flavorful idea. Kudos for finishing the marathon Preeti. Love reading your street food recipes 😊

  5. This must have been one rich tea Preeti, very nice choice for the letter. Enjoy your AtoZ street food. Good effort in getting the series done so well!

  6. Nice dish to end the marathon with. The aroma and flavor from the saffron must have made the tea so special! Enjoyed all the recipes that u posted in this series Preeti.So many were new to me and I am going to try them out too.

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