Milk

Blogging Marathon
Breakfast Recipes
Dinner & Lunch Recipe
Festival Recipes
One Pot Meal
Rasgullas & Others
Rice Dishes
South Indian

Iyengar Sakkarai Pongal – Sweet Pongal Recipe in Iyengar Style

Sweet pongal or sakkarai pongal recipe is a sweet recipe which made during the pongal festival. The rice is boiled with milk, jaggery and nuts in earthenware pots or bronze pots is called Sakkarai Pongal. Sakkarai Pongal is generally served as a prasadam in temples. Sakarai pongal is traditionally sweetened with jaggery, which gives the […]

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Blogging Marathon
Dinner & Lunch Recipe
Fusion
Gluten Free recipes
Low calorie
One Pot Meal
Recipes
Rice Dishes

Corn Khichdi: Fusion Khichdi

Corn Khichdi is a very simple khichdi recipe which made with crushed sweet corn kernels and rice. I love the sweet, spicy and tangy flavor of this recipe. It is served with curd, pickle or any Indian chutney. You can use fresh corn or frozen corn kernels which are easily available.       Sweet […]

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Awadhi & Uttar Pradesh
Beverages
Blogging Marathon
Delhi
Diwali
Festival Recipes
Gluten Free recipes
Holi
Protein Rich
Rajasthani
Recipes
Regional Cuisine
Sharbat/ Indian Drinks
Street Food & Chaats

Homemade Thandai Recipe

Thandai is a traditional festival drink made with exotic spices and nuts. It is quite popular drink in Uttar Pradesh and Rajasthan or Northwest Region. This fresh and homemade thandai mixture makes thandai more tasty and heavenly. You can keep this homemade thandai paste in refrigerator. You can enjoy the drink as it is without […]

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Awadhi & Uttar Pradesh
Blogging Marathon
Breads/ Flatbreads
Flatbreads
Main Course
Pooris/ Roti

Sheermal Recipe | Saffron Flavored Sweet Bread

Sheermal is a saffron flavored traditional flatbread made in Iran and India. It is very popular in Lucknow and Hyderabadi delicacies in India. It is also part of Awadhi Cuisine and enjoyed with meat gravies.         Sheermal is a mildly sweet naan made out of maida, leavened with yeast, baked in a […]

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