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Today I post Stuffed
Bread Pakora or you can call Sandwich Pakora, under this recipe we cover the
paneer slice with potatoes stuffing from the both side and now cover this
sandwich with bread slices, then toss with gram flour batter and frying in the
oil. Hope so, all my food lovers like this recipe so much. You can serve this
recipe as an evening snack or breakfast in rainy days with green chutney or
medium sized potatoes
or baking soda
together in one bowl and mix well.
ingredients together and add enough water for batter not so much in thick
slice and cut it into diagonal side or triangle side into 2 pieces.
chutney on both bread slices and spread a layer of potatoes mixture on both
slice (according to bread slice size) in the centre of one slice and cover it
with another slice.
vegetable oil for deep frying into the wok on high flame.
sandwich into gram flour batter and place into the wok for deep frying on
medium flame, when become golden in color and cook well. Place the bread pakora into the plate.
pakora into halves and sprinkle little chaat masala and serve hot with green
coriander dip or Mint dip.