Khajur Badam ke Laddoo| Date Almond Rolls

Dates and Almonds ladoo or khajur and
badam ladoo is easy sweet recipe which prepared with chopped dates, almonds and
coconut flakes. It’s a best option for winter season. For this recipe, no needs
to add extra sugar quantity and very healthy sweet recipe. You can add more flavorful
nuts like cashews, peanuts, pistachios which you prefer.

Preparation
Time: 10 Minutes
Cooking
Time: 12 Minutes
Servings:
4
Category:
Indian Mithai
Ingredients:
1 Cup Dates, seedless and chopped
1/3 Cup Almonds, finely chopped
1/4 Cup Coconut, grated
1 Tsp. Cardamom Powder
1 Tbsp. Clarifying Butter/ Desi Ghee

Instructions:
Clean and Chop the dates and blend it
with little water until to smooth.
Heat the ghee in pan and cook the date
paste until to water evaporated.
Add chopped almonds, grated coconut and
cardamom powder.
Mix all things together and cook for 2
minutes more.
Remove the mixture into plate to cool at
room temperature.
Grease the palm with ghee and make small
lemon sized laddoos.
Keep this laddoos in airtight jar for 3-4
days.
Notes:
You can add pistachios, cashews and more
nuts which you like it.
Dates are already sweets, so there is no
need to add sugar.
Tags: How to make dates and badam roll, khajur laddoo recipes,
dates recipes, easy laddoo recipes, Indian sweets recipes, mini date rolls,
almond recipes, indian mithai recipes, healthy laddoo, khajoor badam laddoo,
date almond rolls.

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