Side Dish

Blogging Marathon
Chutneys & Pickles
Recipes
Side Dish
South Indian

Coriander Coconut Chutney | Easy Coconut Dhaniya Chutney

Coriander coconut chutney is another variation of coconut chutney which goes well with South Indian recipes such as Idli, sambhar, Uttapam, Upma and more. I added coriander leaves in this chutney but for more variation, you can try mint leaves also.  To make this chutney recipe, combine and blend together all ingredients and serve along […]

Read More
Blogging Marathon
Chutneys & Pickles
Fusion
International Cuisine
Lebanese
Protein Rich
Recipes
Side Dish

Beetroot Hummus | Quick Beetroot Hummus Recipe

This time I made beetroot hummus recipe made with boiled chickpeas, sesame seeds, olive oil and parboiled beetroot. It is the smoothest and creamiest hummus recipe which you can easily prepare at home.     You can use this homemade hummus recipe further in making of wraps and fries. At the time of making, don’t […]

Read More
Blogging Marathon
Chutneys & Pickles
Side Dish
Vrat/ Falahari Recipes

Vrat Wali Dhaniya ki Chutney | Farali Coriander Chutney

I love fasting time in which we made satvik recipes during navratris. In these days I get the chance to add super healthy and tasty grains and fruits in our daily diet such as buckwheat or kuttu, barnyard or samak, sago or sabudana, amaranth or chulai, many more.     I made some farali special […]

Read More
Blogging Marathon
Raita & Curd
Side Dish

Beetroot Raita | How to Make Beetroot Raita

A beetroot raita is quick and simple recipe which made with yogurt, beetroot and some Indian spices. It’s a very healthy accompaniment of yogurt which you can serve as side dish.     Beetroot raita recipe is one of the delicious raita recipes made of beetroot and curd. This raita is healthy and delicious. Adding […]

Read More