Sabzi & Curry

Blogging Marathon
Dinner & Lunch Recipe
Main Course
Punjabi
Recipes
Sabzi & Curry

Gobhi Matar Masala Recipe

Cauliflower or Gobhi is very common vegetable in Indian kitchen, generally I prepared aloo gobhi or gobhi ke parathe for lunchboxes. But sometime for a change we made gobhi matar ki sabzi or you can say gobhi keema recipe.           For this recipe, you have to slightly cook the gobhi in […]

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Blogging Marathon
Dinner & Lunch Recipe
Punjabi
Recipes
Sabzi & Curry

Bhindi Masala Fry

Bhindi masala fry is simple and easy stir fry recipe of okra, tomatoes and onion. To make Punjabi style bhindi masala fry, you have to prepare the onion tomato masala and then cook the chopped bhindis in this masala till to tender. When we saute the bhindi in onion and tomatoes together then they produce […]

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Blogging Marathon
Main Course
Protein Rich
Punjabi
Recipes
Sabzi & Curry

Methi Malai Paneer (Cottage Cheese in Fenugreek based Gravy) – How to Make Methi Malai Paneer Recipe.

Methi Malai Paneer is a creamy, sweet and rich gravy based paneer recipe. This time I shared restaurant style delicious recipe of methi malai paneer subzi. You can serve this restaurant style subzi with any Indian bread recipe such as tandori roti, butter naan or lacchha paratha. A paste of tomato, onion, cashewnuts and spices […]

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Blogging Marathon
Main Course
Protein Rich
Recipes
Sabzi & Curry

Papite Ke Kofte Recipe | Fried Raw Papaya Balls in Tomato Onion Gravy

Green Papaya is a powerful fruit full of essential nutrients and enzymes to promote digestive health. You can use green or raw papaya in many dishes from salads to Subzis.   To prepare crispy and perfect koftas, just add grated raw papaya, boiled and mashed potatoes with some spices. Combine these deep fried koftas with […]

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