coconut and chocolate which loved by everyone in my family. In my childhood, I
ate this chocolate many times, but I got proper “bounty” name from the Aarthi’s
Preparation Time: 10
Servings: 10 pieces
shaped from this mixture.
or direct on stove.
so you can place aluminium sheet and grease with little butter.
balls on greasing plate and keep freezer till to set. You can keep remaining
chocolate balls in zip lock bag or airtight container for long time in freezer.
with following events:
Blogging Marathon page for the other Blogging Marathoners doing BM#23
Kids Delight event hosted by Veg junction, 1st anniversary event hosted by Siris Food.com, New U 2013 Event hosted by Cooks Joy, Christmas Cook-off event hosted by Foodomania