Sep 25, 2017

Baked Bread Katori Chaat

Baked Bread Katori Chaat is very easy and tasty snack which you can serve in front of your guest anytime. It is very interesting recipe in which some stuffs mix with chutneys and yogurts like chaat and served in baked bread cups like katori. Even you can use anything for filling like beans, sprouts, legumes, boiled chickpeas, boiled potatoes, cucumber, boondi, rice puffs, onion, tomatoes and many items whatever you prefer.

Check here more chaat recipes

Baked Bread Katori Chaat

Preparation Time: 20 Minutes
Cooking Time: 15 Minutes
Servings: 4
Category: Street Food
Cuisine: Indian
Cooking Method: Bake

10 Bread Slices
1/2 Cup Boiled Potatoes, Chopped
1/2 Cup Sprouts
1/4 Cup Boiled Corn
1/2 Cup Boiled Black Chickpeas
1/4 Cup Cucumber, Finely Chopped
1/4 Cup Onion, Finely Chopped
1/4 Cup Tomatoes, Finely Chopped
2 Green Chilies, Finely Chopped
2 Tbsps. Green Coriander Leaves, Finely Chopped
Black Salt to Taste
Chaat Masala to Taste
Pepper Powder to Taste
3 Tbsps.  Coriander Chutney
3 Tbsps. Imli Chutney
1/2 Cup Yogurt
Sev, for Topping
Pomegranate Seeds, for Topping
1 Tsp. Sugar

Preheat the oven at 200°c. Take bread slices and cut them into round shape by using cookie cutter.
Grease the muffin tray with butter or oil, place the bread slices carefully. Bake them for 10 minutes. Take out the muffin pan and keep aside to cool.
Now take deep bowl, boiled potatoes, boiled chickpeas, boiled corns, sprouts, cucumber, tomatoes, onions, chaat masala, coriander chutney and imli chutney, chaat masala, black salt and mix it and keep aside.
Take yogurt, add salt and sugar and mix it. Keep aside.
Fill the katori with chana aloo mixture, topped with yogurt, chutney, chaat masala, sev. Serve immediately.

Notes: You can use whole wheat bread also.
You can use any stuffing like beans, sprouts, legumes.

Tags: how to make baked katori chaat, sprouts chaat, chaat recipe, street food, Indian chaat recipe, healthy chaat recipe, simplytadka, blogging marathon, sprouts recipe, chickpeas recipe, Indian chutney, yogurt, bread, baked, baked bread chaat, protein recipe, medium level recipe, vegetarian, baked bread katori chaat recipe.

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  1. These baked bread cups look fantastic Preeti. This becomes a versatile edible cup and love your choice of chat to fill it..

  2. Those baked bread katoris look so cute and inviting nicely done!

  3. Looks yumm.. These mini bite sized dishes are my Lo's favourite. will surely try this out!!

  4. That's a lovely way to make kiddos eat veggies and beans. Looks beautiful

  5. delicious post like your delicious dish......nice

  6. Looks delicious and yum. These baked bited sized snacks are delicious for kids as well as adults.

  7. Baked bread katori chaat looks simply awesome. Irresistible bite sized chaat there, loving it.

  8. Baked bread cups sounds like a fantastic idea. Yummm

  9. I am loving these baked bread katori chaat. So sinful

  10. Wow Preeti what a delicious looking chat and that too in bread cups. I love anything with bread. Bookmarked this recipe.

  11. awesome bread katoris. Loved your choice of salad too.


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