Aug 3, 2017

Pizza Pinwheel | Cheese Pizza Pinwheel Recipe | Pizza Recipes







When Srivalli announce the pizza theme for BM79, really get excited to share my tried and tested recipes under this theme. I want to try something new variation in pizza, so i got few ideas from Pinterest and love the pinwheel shape. Pizza pinwheel is really fantastic and simple recipe where we serve the pizza in form of pinwheel slices.  For this recipe, just prepare the dough and roll it, season with topping and cheese. Cut into slices and bake them.










Cheese Pizza Pinwheel | Pizza Pinwheel Recipe 

Preparation Time: 2 Hours
Cooking Time: 20 Minutes
Servings: 4
Category: Snacks
Cuisine: Italian
Cooking Method: Baking

Ingredients:
For Pizza Dough
2 Cups All Purpose Flour
1 Cup Warm Water
1 1/2 Tsp. Yeast
1 Tbsp. Sugar
1/2 Tsp. Salt
2 Tbsps. Olive Oil

For Topping
2 Cups Processed Cheese, Grated
2 Tbsps. Pizza Sauce
1 Cup Mix Veg (Corn, Capsicum, Onion)
1 Tbsp. Italian Seasoning
Cornmeal for Dusting

Instructions:
Combine the sieve flour and salt in a large bowl.
Take warm water in separate bowl and add sugar and yeast. Keep aside for 10 minutes to foam up.
Add the yeast water into flour and make soft dough gently. Apply olive oil and cover it.
Keep the dough for atleast 2-3 hours in a warm place till it double in size.
Press the dough inside to release the air out and knead the dough again. Add extra flour if needed.
Now your dough is ready to use.
Preheat the oven at 200 degree Celsius.
Take pizza dough and roll it into a flat rectangle. Now spread the pizza sauce or ketchup.
Spread finely chopped vegetables and sprinkle seasoning over the vegetables.
Now finally topped with grated cheese and roll it into a log or as wrap. Cut into equal size of slices.
Lined the parchment paper or foil paper in a baking tray and arrange the pizza slices.
Grease the slices with olive oil and bake it in oven at 200°c for 15 minutes. 
Serve hot with extra seasoning or ketchup.


Note: For better results, keep this dough again for one hour atleast.
Always try to use olive oil for better taste.
Choose any vegetable in topping whatever is available or you like it.
You can keep leftover dough in freeze for further use. 


Tags: how to make pizza dough, pizza recipes, dough recipes, Italian, snacks, kids friendly, blogging marathon, simplytadka, foodblogging, pinwheel recipes, pizza pinwheel recipes, baked goodies, baking recipes, cheese, pizza sauce, plain flour recipes, fermented recipes.


Did you make this recipe?
If yes, do let us know how it turned out in the comments below.
Do share a picture with us simplytadka@gmail.com  or share on instagram with hashtag #simplytadkarecipes and tag us @simplytadka 





 BMLogo
 Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#78


Enter your email address:


Delivered by FeedBurner

Reactions:

10 comments:

  1. I love these pinwheels, they make me drool. I had made these some time back for one of the marathons and we simply loved these as bitings. great clicks Preeti.

    ReplyDelete
  2. Pizza in pinwheel shape has turned out perfect Preeti. Looks so yum..

    ReplyDelete
  3. Perfectly baked. Nice combination of toppings.

    ReplyDelete
  4. I had these at one of my friend's place a while back and your post has reminded me to try them myself. great post

    ReplyDelete
  5. My girls love pinwheels. They looks so delicious.

    ReplyDelete
  6. what pretty pinwheels - great to serve at parties!

    ReplyDelete
  7. I make these frequently, but your name pinwheel pizza is more interesting. My kids love this pizza

    ReplyDelete
  8. I love this pinwheel pizza, yours has turned out so good!

    ReplyDelete
  9. I've made these pinwheels are can vouch that they are so delicious.Its great as party food and also for kids lunch boxes.

    ReplyDelete

Hello Foodies, Thanks for visit and Please leave your precious suggestions.

Related Posts Plugin for WordPress, Blogger...