Sep 30, 2013

Zebra Cookies/ Marble Cookies


Today I shared one more cookie recipe i.e. Zebra Cookies or Marble Cookies. These cookies are prepared with two different types of dough, where I used vanilla and cocoa flavor dough. My first recipe under ABC series is Almond Cookies and again my last recipe is also cookie, Zebra cookies. This recipe is completely eggless recipe.




Here is the list of six recipes under baking category:

Zebra Cookies


Preparation Time: 30 Minutes
Cooking Time: 15 Minutes
Servings: 30 pieces
Category: Cookies

Ingredients:
1 Cup All Purpose Flour
1/2 Tsp. Baking Powder
3 Tbsp. Cocoa Powder, sieve
3/4 Cup Butter, soften
3/4 Cup Sugar, powered (to taste)
1/2 Tbsp. Vanilla Essence
2 Tbsp. Milk (lukewarm)

Instructions:
For Zebra Cookies



Sieve the maida and baking powder together two times and keep aside.
Whisk the butter, sugar and vanilla essence together by using electric mixer or hand whisker until to creamy texture.
Fold the flour in creamy mixture in small batches and prepare smooth dough. 
Add little lukewarm milk, to prepare smooth dough. (Optional)


Divide the dough into two portions and add sieve cocoa powder in one portion and knead lightly.
Now plain one is vanilla dough and addition with cocoa is chocolate dough. 
Divide the both dough into two or three parts and roll each portion properly.
Place the foil sheet or butter paper sheet on tray. 
First place the chocolate layer and then place the vanilla layer on the top of chocolate. 
Again do same with other layer and cut into rectangle form. (See pictures)
Preheat the oven for 10-15 minutes on 180drgree Celsius at baking mode. 
Place the cookies on butter paper or greased baking sheet. 
Bake the cookies for 8-10 minutes until to crisp in preheated oven at 180 degree.
Remove the baking tray from oven and let cookies cool at room temperature. 
Serve with tea or coffee or store in airtight jar.

For Marble Cookies
For marble cookies, just combine the both vanilla and cocoa dough together in form of round shape and divide the equal portions.

Give the shape of round or use cookies cutter. 
Bake the cookies for 8-10 minutes in preheated oven at 180 degree cel.


Enter your email address:


Delivered by FeedBurner

19 comments:

  1. Very neat and yummy Zebra cookies dear... Love it..

    ReplyDelete
  2. Perfectly made zebra cookies . Congrats to your enhancing baking skills...

    ReplyDelete
  3. beautifully made zebra cookies!!! kudos to your baking skills!!

    Sowmya

    ReplyDelete
  4. wow cookies with zebra pattern looks awesome and very crunchy cookies :) looks super yummy dear !! great baking done !! :)

    ReplyDelete
  5. Very addictive and attractive cookies, just feel like munching some.

    ReplyDelete
  6. Nice pattern and good choice..it was fun doing this marathon..good choice of dishes..

    ReplyDelete
  7. Love the pattern on them. The cookies looks well done Preeti :)

    ReplyDelete
  8. very well done Preeti...and it was fun reading your recipes throughout the marathon.

    ReplyDelete
  9. Hey Preeti... I am a regular reader of your blog. Your recipes are really good. However there is little change in the formation of a sentence..
    "Sieve the maida and baking powder together twice times and keep aside."
    It cannot be twice times. It is either two times or twice..

    ReplyDelete
  10. Such lovely looking cookies! Good choice :)

    ReplyDelete
  11. i am yet to make these ever since rajani made them for bm25, yours look simple and beautiful

    ReplyDelete
  12. love the way you arranged the two doughs

    ReplyDelete
  13. Great to see the step by step pictures here. It helps a lot if I want to try making it.

    ReplyDelete
  14. Yummy and lovely patterned cookies.

    ReplyDelete
  15. Lovely patterned cookies...looks great!!

    ReplyDelete
  16. good and looks very interesting for the kids.

    ReplyDelete

Hello Foodies, Thanks for visit and Please leave your precious suggestions.

Related Posts Plugin for WordPress, Blogger...