Feb 19, 2012

Plantain Chips/ Banana Chips/ kele ke chips



Today I post “plantain chips” under chips theme. In India, Plantain called by the name of Raw Banana or Kaccha Kela in Hindi. Plantain are mostly using for cooking bananas.
In this recipe, mostly I’m using one way to cook the chips i.e. frying method but you can use other methods also like bake in oven or microwave. You can slice the chip’s main ingredients in different shape like round, oval, long, ribbon whatever you like. Mostly I’m trying more simple and easy method which suitable for everyone with less equipment and ingredients.
Tomorrow 20 Feb., here we celebrate the occasion of Mahashivratri (day of Lord Shivaji). So we can also use or eat this chips in vrat or fast as a satvik bhojan.




Bananas are an excellent source of vitamin B6 and contain moderate amounts of vitamin C, manganese and potassium. Along with other fruits and vegetables, consumption of bananas may be associated with a reduced risk of colorectal cancer and in women, breast cancer and renal cell carcinoma. 

Ingredients
3 Plantain (raw banana)
Salt
Black pepper
Vegetable Oil for deep frying

Method
Peel the raw banana and using the chip slicer or sharp knife, slice the banana into thin and long shape like (ribbons). Heat the oil in deep and heavy bottom vessel. Fry the chips in small amount until crispy and golden, near about 5-10 minutes. Remove the chips on kitchen towel and sprinkle salt and pepper. Serve with tea and any drink. You can keep the chips in air tight container for few days.

Submit this chips recipe with following events...
Blogging Marathon page for the other Blogging Marathoners doing BM#13


Reactions:

17 comments:

  1. You managed to chop the banana 's also thin n long.. this is a fav :)

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  2. i love the way you have chopped the plantains :)

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  3. So yummy n crunchy chips,looks so tempting n mouthwatering presentation too....

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  4. I love plantains..these chips look so delicious...I usually buy chips and have never made them myself before

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  5. yummy recipe

    Aarthi
    http://www.yummytummyaarthi.com/

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  6. lovely tempting and crispy chips.you have a nice blog.you can visit my blog and give ur valuable comments.

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  7. lovely tempting and crispy chips.you have a nice blog.you can visit my blog and give ur valuable comments.

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  8. chips looks so crisp n tempting....sliced perfectly...
    already following u thru google friend connect :)
    Spicy Treats
    OnGoing Event:Show Me Your HITS~Healthy Delights

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  9. looks very crunchy n perfect slices,yummy!!

    Erivum Puliyum

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  10. Super like this!..looks so good..and yes the reading this great now..:).thanks

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  11. very crunchy chips...thanks for linking

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  12. do we have to boil the raw banana a lil bit before frying?

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    Replies
    1. hello Taran
      No need to boil... Just Cut into strips and deep fry in hot oil on medium flame.

      Delete

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