Feb 25, 2012

Kasuri Aloo Kebab



Today I post my recipe for BM#13 under Kebab Theme…… my recipe name is “KASURI ALOO KEBAB”………
Under this recipe ….we mash potatoes and rice flakes with some more ingredients and spices and mix well and grill this kebab or fry them….
From the point of nutrition value…..there are 98 calories in one cup of rice flakes…. Calories breakdown into 3% fat, 90% carbo and 7% proteins.










Ingredients
2 med. Boiled potatoes
2 tbsp. rice flakes (chivda)
2 small onions (chopped)
2 green chillies (chopped)
1 tbsp. kasuri methi
1 tsp. chopped cashew
5-6 raisins
1 tsp. coriander powder
¼ tsp. turmeric powder
½ tsp. garam masala
Salt to taste
Chaat masala
¼ tsp. black pepper powder
½ tsp. red chillies powder
Tomato ketchup

Method
Mash the potatoes in large bowl and add chopped onions, green chillies, chopped cashew, raisins, spices, kasuri methi, and rice flakes (wash and drain from water). Mix well and give the shape of kebab. Heat the oil in the deep vessel, when oil is hot enough…..fry this kebab if u r calorie conscious then grill this kebab on grill pan……………. Serve kasuri Aloo kebab with chutney…… in chilled winter days…… 

Blogging Marathon page for the other Blogging Marathoners doing BM#13







22 comments:

  1. Luks yummy and thanks linking it 2 Holi Hai

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  2. Very yummy and flavorful kebabs..

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  3. what a presentation dear!!!!!Mouth watering here.......
    www.mahaslovelyhome.blospot.com

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  4. another delicious recipe...looks very appetizing..;)
    Tasty Appetite

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  5. Crunchy n yummy kebabs... Looks yummy

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  6. Super tempting kebabs with mouthwatering presentation.

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  7. Aww! These kebabs makes me really hungry, yummy!

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  8. Super tempting and wonderful kababs !!

    Ongoing event CC-Dish For Loved Ones

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  9. Nice flavorful kebabs
    U have a few awards waiting at my space. Do collect them dear...
    My culinary Trial room

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  10. these came out so beautiful..nice color

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  11. Love these. My kids love aloo in any form. Bookmarked.

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  12. The kebabs look yummy and delicious.. Nice recipe and lovely clicks

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