Jun 12, 2017

Imli Ka Amlana | Imli Ka Paani | Indian Tamarind Drink Recipes






Imli Ka Amlana or Tamarind based drink is a tangy and refreshing chilled drink to beat the heat in summer season. Imli ka amlana is a chilled drink which prepared by tamarind pulp combine with chilled water and grounded spices and sugar and served with mint leaves. You can call this imli ka panna too. If you are health conscious person, then avoid sugar or add jaggery or brown sugar.









Imli Ka Amlana | Imli Ka Paani | Indian Tamarind Drink Recipes

Preparation Time: 10 Minutes
Cooking Time: NA
Servings: 4
Category: Beverages
Cuisine: Indian
Cooking Method: No Cooking


Ingredients
1/4 Cup Tamarind Pulp
4 Cup Chilled Water
1/4 Cup Sugar Powdered
Black Salt to Taste
1/2 Tsp. Black Pepper Powder
1 Tsp. Roasted Cumin Powder
1/2 Tsp. Green Cardamom Powder
2 Tsp. Lemon Juice
Few Mint Leaves, Chopped
Ice Cubes as Needed


Instructions:
Combine all ingredients together in a pitcher and mix well.
Serve in individual glass with ice cubes.
Garnish with lemon wedges and mint leaves.


Note: You can add jaggery also instead of sugar.


Tags: How to make imli ka amlana, imli ka sharbat, imli recipe, tamarind recipe, indian drink, summer recipes, summer coolers, blogging marathon, simply tadka recipe, food blogging, beverages, healthy recipe, simple and quick recipe, sharbat recipes.




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Salty Sattu Drink| Sattu Ka Namkeen Sharbat | Homemade Sattu Drink






Sattu is flour basically prepared by dry roasted grams or grains. Sattu is quite popular in the state of Madhya Pradesh, Orissa, Jharkhand, Bihar, Punjab and Uttar Pradesh.  In Bihar, Sattu is prepared with toasted gram flour but in Punjab, sattu is prepared with toasted ground barley. It is also known as desi Horlicks in the state of Bihar.






Sattu includes good amount of protein and fiber which is good for digestion and gives lots of energy. It even helps us in balancing our diet. Most of time sattu ka drink serves as namkeen sharbat but you can add small spoon of sugar also if you like little khatta meetha type drink.




Sattu is basically used for making litti chokha, sattu ka paratha, sattu ki kachori and many more dishes. But in summer the most popular way of having sattu is sattu ka thanda namkeen sharbat.




Salty Sattu Drink| Sattu Ka Namkeen Sharbat | Homemade Sattu Drink


Preparation Time: 10 Minutes
Cooking Time: N A
Servings: 3
Category: Beverages
Cuisine: Bihar
Cooking Method: No Cooking


Ingredients:
1/4 Cup Sattu/ Roasted Chickpea Flour
2 Tbsp. Mint Leaves
1 Tbsp. Lemon Juice
Black Salt to Taste
1/2 Tsp. Black Pepper Powder
1/2 Tsp. Roasted Cumin Powder
4 Cup Chilled Water
Ice Cubes as Needed
Coriander Leaves, For Garnishing (Optional)


Instructions:
Combine all ingredients in a pitcher or jug and mix well.
Garnish with lemon wedges and coriander and mint leaves.
Serve in individual glass with lots of ice cubes.


Notes: you can add 2 Tsp. sugar syrup also for khatta meetha flavor.


Tags: how to make sattu drink, sattu ka namkeen sharbat, sharbat recipes, sattu recipes, Bihari recipes, summer coolers, beverages, indian drink recipes, bloggingmarathon, simply tadka recipes, salty sattu recipe.





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Jun 11, 2017

Grape Lime Iced Tea | Grape Iced Tea Recipe







Ice Tea is a form of cold tea, served in a glass with lots of ice cubes. Iced tea is also a popular packaged drink. It can be mixed with flavored syrup and also with multiple flavors including lemon, ginger, peach, orange, mango, cherry and strawberry and many more.


Most of time ice teas get their flavor from common black tea leaves but herbal teas including green tea, jasmine tea are also sometimes served cold as iced tea.





Now iced tea is a common drink in India. You can easily found at restaurants, hotels and other eatery places. The most common flavor of iced tea in India is ginger lemon iced tea, lemon iced tea.


Today I shared Grape Lime Iced Tea recipe in my blog, hope all of you like it.


Grape Lime Iced Tea | Grape Iced Tea Recipe


Preparation Time: 20 Minutes
Cooking Time: 10 Minutes
Servings: 2
Category: Beverages
Cuisine: French
Cooking Method: Boiling


Ingredients:
1 Cup Grape Juice
1 1/2 Cup Water
1 Tbsp. Lemon Juice
1 Tbsp. Green Tea or Black Tea
Sugar as Taste
Ice Cubes as needed
Lemon Wedges, for garnishing


Instructions:
First prepare the tea base, bring water to a boil.
Now add two green tea bags and sugar, keep aside to infuse.
Drain and keep this tea base in freeze till to chill.
Now take a serving glass, add some ice cubes, chilled green tea base, grape juice, lemon juice, lemon wedges and serve chilled.




Notes: whenever I try flavored iced tea, prefer to use green tea bag for better and healthy taste.


Tags: how to make grape iced tea, iced tea recipes, tea recipes, green tea recipes, grape recipes, blogging marathon, simply tadka recipes, food blogging, beverages, summer recipes, drink, cold tea recipes, chilled tea recipes, fruit based iced tea, lemon recipes.



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